Adapted from Cooking With Stephanie
8 oz Cream Cheese (softened)
8 oz Cool Whip
1 Can Whole Cranberries
1 Can Crushed Pineapple with juice
2 cups mini-marshmallows
Mix cream cheese and cool whip thoroughly. Stir in cranberries, pineapple and marshmallows and freeze. Take out of the freezer about 1 hour before serving.